Veterinarians International is holding a cocktail reception for World Elephant Day. All funds will go towards Veterinarians International Asian elephant care program.
The event is in honour of Christie Brinkley and her family for their support of elephant conservation, and a special presentation of a Lifetime Achievement Award to RICHARD LAIR who has worked with Asian elephants for over 30 years. The food will be presented by well-renowned chefs: Maurizio Marfoglia from Dopo La Spiaggia, Jodi Moreno from Whats Cooking Good Looking and Elisabeth Johanson of Swedish Culinary Summer.
August 12, 2016 from 7:30 to 10 PM (EST)
The Baker House, East Hampton, New York